General Manager

Company:Viper Alley/Lincolnshire
Employee Type:Full-Time
Location:Lincolnshire, IL
Job Type:Hospitality, Restaurant
Experience:Not specified
Date Posted:06/14/2017
Viper Alley in Lincolnshire is a revolutionary private event and concert venue located in the heart of one of Chicago's most prominent north suburban corporate and residential communities. Viper Alley's "factory chic" interior meets today's demand for flexible event environments that are both casual and upscale and also comes fully equipped with our complete kitchen and pizza oven , A/V, 20 flat screen monitors, staging, two fully stocked bars and a six lane private bowling facility. We individually customize your lighting, furniture arrangements, menus, and more to meet your personal and specialized needs for each of your events and programs. With our flexible modular floor plan, we offer catering for up to 500 people with endless possibilities for an unforgettable experience. The General Manager is responsible for overall food and beverage operation of the food and beverage outlet, including monitoring of the budget and staffing. Leads employee development, establishing department standards, guidelines and objectives while maintaining the internal control measures necessary for operational efficiency. The GM also support the sales team in their efforts.
Responsibilities will include:

Knowledge of various positions within the restaurant, e.g., host person, bus person, food server, bartender, cocktail server, etc. Knowledge of and previous experience with financial planning and analysis. Knowledge of and experience with operational planning and analysis. Familiarity with effective food service techniques and sales strategies. Knowledge of food, food product and food preparation. Knowledge of service, service etiquette and standard service practices for full service restaurants. Knowledge of standard safety and sanitation practices for food and beverage service. Extensive knowledge of wines and alcoholic beverages a must.